Potassium fertilizer K(S) - mineral granulated is used for feeding grapes, as well as fruit trees, berry and vegetable crops. Timely application of potassium in optimal amounts allows you to increase the yield, visually improve its appearance, quality, and taste characteristics for several subsequent seasons.
Advantages of use:
- Acceleration of growth and timely maturation of the bush.
- Getting ripe fruit in a short period of time.
- Promotes the development of fruits and seeds, increases the content of sugar, vitamins and accelerates the ripening of the crop.
- Improves the shelf life and transportability of products.
- Providing drought and winter hardiness (guarantee of minimal damage to buds, roots and shoots).
- Good resistance to various diseases.
- Does not contain chlorine.
FERTILIZER ACTION RANGE:
30-40 days from the date of application
Potassium fertilizers should be introduced into the root soil (grooves located at a distance of 50 cm from the trunk), 20 g per 10 liters of water (1 tablespoon) per 1 (in combination with 25 g of phosphorus fertilizers). The ideal time - early spring, before the flowering of grape leaves. For fruit and berry trees, in the spring on the trunk circle, before planting in the pit, apply fertilizer at a rate of 200-250 g / per tree. Berry bushes fertilize 1 time at the beginning or during flowering, normally 15-20 g / (1 tbsp). Cucumbers: at the time of sowing, after the appearance of the ovary, tomatoes: 7-10 days after dipping or thinning of plants, fertilize 1 time at the rate of 15 g / per 10 liters of water.
Potassium fertilization is something that grapes are especially fond of, so the content of this element in fruits is high. The advantage of such a simple mineral fertilizer is its operative feeding, fast distribution of nutrients on the plant, localization in fruits.
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